Why Your 'Product Of U.S.A.' Steak May Not Actually Be From A Cow Raised On American Soil

According to a petition submitted to the U.S. Department of Agriculture’s Food Safety and Inspection Service by the Organization for Competitive Markets and the American Grassfed Association, not all meat labeled “Product of U.S.A.” is actually from animals raised within U.S. borders.

Cattle

Can You Get A5 Wagyu in the US? – Imperia Caviar

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Double G Texas Wagyu

We're importing beef and labeling it “Product of the USA”

Grass-Fed vs. Grass-Finished Beef: What's the Difference?

Opportunities, challenges for beef industry

What are your thoughts on the protest by ranchers that despite Trump's frequent claims about helping agriculture, he hasn't changed a 2015 policy allowing imported beef to be labeled as 'Product of

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