Shellfish Leases and Harvest Closures Along the North Carolina

This publication discusses the practice of leasing estuarine waters on the North Carolina coast for shellfish mariculture. It covers how shellfish are grown in North Carolina, how shellfish leases work, what constitutes a shellfish growing area and shellfish harvest closure, and the process for reopening after a closure.

NC State Extension Publications Browse by Category: Local Foods

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NC State Extension Publications

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Onslow County Farmers' Market Oyster Roast Fundraiser

NC State Extension Publications Browse by Category: Soil, Water

Shellfish Leases and Harvest Closures Along the North Carolina

NC State Extension Publications Browse by Category: Food Safety

Coastal and Marine Aquaculture - North Carolina Sea Grant

PDF) Ten simple rules for researchers who want to develop web apps

NC State Extension Publications Browse by Category: Local Foods

NC State Extension Publications Browse by Category: Aquaculture

Submerged Aquatic Vegetation in the Albemarle-Pamlico Estuary