Drunken Goat Cheese, Mitica Cheese
Shop for Mitica cheese from Spain! Their delicious drunken goat cheese, aptly named The Drunken Goat®, is bathed for three days in red Doble Pasta wine.
Considering that there are cheeses in Spain that are centuries old, it's amazing how quickly this 30-and-change newcomer became a classic. Murcia Al Vino, or The Drunken Goat, is made from local Murcian goat cheese. This particular Mitica cheese is bathed for three days in a local wine called Doble Pasta. After three months of aging, the Drunken Goat cheese develops a gorgeous purple rind and a sweet, smooth flavor.
Mitica Drunken Goat Cheese
The Drunken Goat Cheese
Drunken Goat Cheese Wheel
Drunken Goat Cured and Cultivated
Drunken Goat - Mill Road Cheese Shop
Spanish Drunken Goat Cheese 6 Oz
Drunken Goat Cheese SPAIN, Drunken Goat Cheese
The Murcia al Vino (Drunken Goat) Goat Cheese
Murcia Al Vino Drunken Goat Cheese Mini, 12 oz
Naked Goat® (Murcia Curado DOP)