Bubur Cha Cha (Nyonya Coconut Milk Dessert) - Southeast Asian Recipes - Nyonya Cooking

‘Bubur cha-cha’ is a coconut milk dessert which commonly contains sweet potatoes and taro. In Malaysia and Singapore, bubur cha-cha is usually served as a dessert or sometimes for supper. This is one of the more popular Nyonya/Peranakan desserts which is colourful yet delicious.

The colourful bubur cha cha and pengat – almost similar yet different

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The colourful bubur cha cha and pengat – almost similar yet different

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Bubur Cha Cha (Nyonya Coconut Milk Dessert) - Southeast Asian Recipes - Nyonya Cooking

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