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Viscosity (100 s −1 ) versus temperature for Pickering emulsions

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Redispersibility of cellulose nanoparticles modified by

PDF) Cellulose Nanocrystals: Surface Modification, Applications and Opportunities at Interfaces

Exploring the link between interfacial and bulk viscoelasticity in

O/W Pickering Emulsion Templated Organo-hydrogels with Enhanced

Characterization and stability of peppermint oil emulsions using

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Development of O/W Pickering Emulsions Stabilized with Leek Leaf

Hydrophobic modification of regenerated cellulose microparticles

Frontiers Pickering Emulsions Stabilized by Tea Water-Insoluble

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Apparent viscosity of Pickering emulsions using PGA as a second

Apparent viscosity of the emulsions as a function of ascending

PDF) The virgin coconut oil (VCO) emulsion powder characteristics